For this week, I'm going to show you a day of eats.
Last Wednesday I took the day off work after working the weekend. I planned to sleep in, but you know how days off go... I woke up at 8:15.
I had time before my appointment, so I fixed a yummy breakfast: 0% plain Chobani, Apple Cinnamon Cheerios, an apple, and a drizzle of agave nectar.
After the chiropractor snapped my neck around a bit, I came back home for laundry and lunch. My house was mostly empty after I worked 9 days straight and didn't grocery shop at all, so I scrounged in the fridge. I came up with: spinach, Oscar Meyer Carving Board turkey, chopped pecans, some Laughing Cow blue cheese, a toasted slice of bread, and Italian dressing.
Then I headed out for afternoon errands: grocery store, packet pickup for Saturday's race and shoe shopping. When I got snacky, I broke out a LaraBar. I had never had one before, but the Apple pie flavor caught my eye. It was very good, I will be buying more.
After a quick 3 mile run, boyfriend and I hit up Rudy's Bar-B-Que. I got the turkey sandwich, he got ribs and brisket, and we shared some sides: (from left to right) Three Bean Salad- cold salad of green beans, red beans, and chickpeas; potato salad; and Green Chili stew. And an unpictured beer!
There's what I ate last Wednesday. Check out the WIAW party by clicking below: